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Showing posts from June, 2011
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Goat Cheese, Courgettes and Radicchio

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Carrots, Cauliflower and Anchovies

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Tomatoes, Artichoke Hearts and Baby Chard

1 comment
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Carrots, Avocado and Blueberries

1 comment
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Red Chicory, New Potatoes and Tomatoes

4 comments
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White Mushrooms, Peas and Mixed Leaves

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Green Beans, Broccoli and Bulgur

1 comment
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Salad: Aubergines, Chickpeas and Mixed Leaves

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Tomatoes, Cucumber and Borage Flowers

3 comments
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Smoked Tofu, Courgettes and Black Olives

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Spelt, Mushrooms and Green Beans

2 comments
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Soya Beans, Sundried tomatoes and Watercress

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Mozzarella, Pesto and Spinach

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Prosciutto Cotto, Parmigiano Cheese and Tomatoes

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Pecorino Cheese, Pancetta and Crutons

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Roasted Vegetables, Scamorza and Mixed Leaves

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Sausages, Mushrooms and Tomatoes

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Speck, Scamorza and Radicchio

1 comment
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Mozzarella, Tomatoes and Pasta

2 comments

4 Vegan ways to use Hummus as a dressing in Salads

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Bresaola, Parmigiano Cheese and Lamb Lettuce

3 comments
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Red Lentils, Broccoli and Courgettes

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Roasted Veggies, Mushrooms and Mixed Leaves

3 comments
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Chicken, Black Olives and Mixed leaves

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Peppers, Courgettes and Rocket

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Red Leicester Cheese, Red Kidney Beans and Lettuce

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Ricotta cheese, Tomatoes and Basil

1 comment
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Sugar: The Bitter Truth

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Brie Cheese, Fennel and Tomatoes

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Cauliflower, Broccoli and Pomegranate

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Butter Beans, Artichokes and Mixed Leaves

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Asparagus and Courgettes Saffron Rice

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Mushrooms, Soya Beans and Mint

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