Thursday, 5 September 2019

FROM 5TH TO 12TH SEPTEMBER CLEAN PLATE | DIRTY MOUTH, (CP|DM): is a plant-based dining concept that uses cooking as a vessel for creativity and self-expression. Its name is a play on words, and encourages diners to find their own interpretation. To some an image of artfully plated dish might come to mind (clean plate), to others a messy meal that has left them with a dirty mouth. What’s really in the name…? That’s for you to decide. dinner SMALL PLATES (cuz sharing iz caring; but if you wanna eat alone, we recommend 2-3 plates per person) melt down * smoked aubergine / zhoug / tomato seeds rollin’ with a zing chard cigars / fragrant black rice / roasted lemon gel green light district * french bean hummus / garlic oil / FERMENTED GLASS / poppy seed shichimi seared fennel / muhhamara emulsion / crispy capers garden of my mind * greens / radish / sumac dressing / za’atar flakes / pomelo / gochujang shrooms sticky business corn ribs / tamarind glaze / sour cashew tangled tangerine carrot ribbons / galangal gastrique / black gomasio / coriander oil don’t b a chik’n bbq’d shroom skewer / black rice / shatta sauce * av DESSERTS cool story, brew rum chickpeas / pear / basil grapes / roasted soil / coffee custard baleboste’s lullaby coconut milk / pistachio dust / rose water ain’t no bupkes ho-nay cake + pistachio crème by @beatenbyawhisker / boozy fruit compote BRUNCH omlettin’ yo go chickpea flour / muhammara / zhough ain’t no bupkes tahini chocolate babka / roasted apricot rosemary butter / coconut yogurt green light district French bean hummus / roasted garlic oil / crispy chickpeas / poppy seed shichimi garden of my mind greens / radish / sumac dressing / za’atar flakes / pomelo / gochujang shrooms melt down * smoked aubergine / zhoug / tomato seeds ABOUT THE CHEF Gaja Klapucka behind @eatclean_talkdirty treats each plate as canvas and uses it to create a bridge between her and the world, by translating emotions into food. She draws the inspiration for dishes from distant memories, nature, art, people and the Life itself. “I found I could say things with colour and shapes that I couldn’t say any other way.”


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Wednesday, 24 April 2019

Im super excited to announce a calendar of very special dinners. Every Thursday night from May at @planthubuk will host a series of fine-dining supper clubs. Our in-house chefs and some exciting guests will be taking plant-based dining to a whole new level. @saladpride start by bringing back to life the yoga inspired dinner. / THURSDAY 2ND MAY FROM 7PM The secret taste of bliss A multi sensorial experience by David Bez inspired by the 7 chakras. 7 Colours, 7 Dishes, 7 Scents, 7 Drinks, 7 Soundtracks plate @caracaraorange #supperclub #chakras #dining #londonfood


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We are super excited to announce a calendar of very special dinners. Every Thursday night from May we will host a series of fine-dining supper clubs. Our in-house chefs at @planthubuk and some exciting guests will be taking plant-based dining to a whole new level. Check the link in bio. / --------------------------- / / THURSDAY 2ND MAY FROM 7PM The Secret taste of bliss. A multi sensorial experience by David Bez 7 Colours, 7 Dishes, 7 Scents, 7 Drinks, 7 Soundtracks / —————————- / / THURSDAY 9TH MAY FROM 7PM The Taste of Sicily A fine dining experience by @therainbow_chef / / MENU INFO COMING SOON -------------------------------- / / THURSDAY 6 - 7 TH JUNE Feed your mind Candy @feedyourmindcandy An evening of creative dishes, inspiring conversations and Mind Food created by @lauren_lovatt ———————— MORE DATES COMING SOON Photo @gung_ho_design


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Monday, 18 February 2019

At @planthubuk The #burger is back #charcoal bun with Tamari portobello #mushroom red pepper, #aubergine caviar, kale with paprika sweet potatoes #veganfuckyeah #glutenfree


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This weekend were celebrating at @planthubuk With a weekend of #foodforthought. We’re excited to share mini workshops on major topics all Saturday. ‘Where do you get your protein from’, ‘seasonal sting ‘, and ‘Wonky and Wonderful ‘ will be our themes each one sharing two recipes, lots of food and inspiration for just £10. Check out the link for the deets! This weekend were also having a big party 🎈 on Friday 22nd with mad mixology, live music by our fave @francescomazmazzetti And @orchardslive 🎵 a fashion showcase with our conscious creativite @gung_ho_design .. AND our #foodforthought supper club takes place on Saturday! Last tickets remain! 🥳 . . plantbased #plantfood #foodphotography #vegan #glutenfree #glutenfreevegan #poweredbyplants #healthyrecipes #vegansofinstagram #foodforfoodies #veganlondon #artofplating #food #londonfood #eastlondon #veganuary #wellness #inspiration #newyear #londonfood #londonevents #plantlife #2019 #sustainablefashion #partytime


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