Friday, 30 August 2013

aubergine, cucumber noodles and chickpeas

Aubergines Week. Recipe n.2: 1 oven roasted aubergine (1 hour at 180c), cucumber noodles, mint, chickpeas, pomegranate. Dressing: natural yogurt, extra virgin olive oil. #salad #veggie #vegetarian #saladpride #aubergine #pomegranate #cucumber #yogurt #min

Aubergines Week. Recipe n.2: 1 oven roasted aubergine (1 hour at 180c), cucumber noodles, mint, chickpeas, pomegranate. Dressing: natural yogurt, extra virgin olive oil.

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