Thursday, 29 March 2012

Red Pepper, Avocado and Parmigiano Cheese

Red Peppers, Avocado and Parmigiano Cheese

Ingredients for 1:
Half a raw red Pepper
30gr of shaved parmigiano cheese
rocket 50gr (arugula)
lamb lettuce 30gr
1 avocado
A handful of chives

Dressing: Extra virgin olive oil, balsamic vinegar, Salt and pepper.

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Peperone, Avocado e Parmigiano

Ingredienti per 1:
Mezzo Peperone crudo rosso
30gr di parmigiano a scaglie
50gr rucola
Songino 30gr
1 avocado
Una manciata di erba cipollina

Condimento: olio extravergine di oliva, aceto balsamico, sale e pepe.

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