Wednesday, 6 April 2011

Goat Cheese, Scrambled Eggs and Toasted Bread

Goat Cheese, Scrambled Eggs and Toasted Bread

Ingredients for 1:
2 Scrabbled eggs
Mixed leaves 100 gr
Goat Cheese 100gr
1 brown toast toasted
Chives

Dressing:
Salt and pepper
Extra virgin olive oil
Balsamic vinegar

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Formaggio di capra, uova strapazzate e pane tostato

Ingredienti per 1:
2 uova strapazzate
Insalata mista (lattuga, riccia e radicchio) 100 gr
Formaggio di capra 100gr (oppure Brie)
1 toast integrale tostato
Erba cipollina

Condimento:
Sale e pepe
Olio extra vergine di oliva
Aceto balsamico

2 comments:

  1. yum!! perfect for summer meals!

    ReplyDelete
  2. Delicious salad! I never thought to mix scrambled eggs in a salad. :D Very tasty!

    ReplyDelete

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