Thursday, 24 March 2011

Mango, Parma Ham and Rocket Coucous

174 Mango, Parma Ham and Rocket Coucous

Ingrediens for 1:
Parma Ham 100 gr
Couscous 50 gr
2 table spoons of Raisins
1/2 mango cut in cubes
Rocket 50 gr

Dressing:
Extra virgin olive oil
Smoked Chilli
Salt and pepper
Balsamic vinegar

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Coucous con Mango, prosciutto crudo e Rucola

Ingredienti per 1:
Prosciutto Crudo di Parma 100 gr
Couscous 50 gr
2 cucchiai di uvetta
1 / 2 mango tagliato a cubetti
Rucola 50 gr

Condimento:
Olio extra vergine di oliva
Peperoncino Affumicato
Sale e pepe
Aceto balsamico

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