Monday 24 January 2011

Gorgorzola Cheese, Apple and Pecan nuts

Gorgorzola  Cheese, Apples and Pecan nuts

Ingredients for 1:
Gorgorzola "Dolcelatte" Cheese 40 gr
Pecan nuts
1 Red Apple
Rocket 100gr

Dressing:
salt and pepper
Extra virgin olive oil
balsamic vinegar

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Gorgorzola , Noci e Mele

Ingredienti per 1:
Gorgorzola "Dolcelatte" 40 gr
Noci pecan
1 Mela Rossa
Rucola 100gr

Condimento:
sale e pepe
Olio extra vergine di oliva
aceto balsamico

7 comments:

  1. just the kind of ssalad i'd love to have for lunch

    ReplyDelete
  2. I would love to, but I can't log in..

    ReplyDelete
  3. This looks really good! Do you mind if I feature you in my new series 100 recipes from 100 blogs? You can read more about it here: http://www.theforeigndomestic.com/2012/01/from-your-kitchen-to-mine-100-recipes.html

    ReplyDelete
  4. I featured your recipe today. You can check it out here: http://www.theforeigndomestic.com/2012/02/from-your-kitchen-to-mine-recipes-16-20.html

    ReplyDelete

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