Sunday, 9 January 2011

Celeriac, Radish Sprouts and Lettuce

Celeriac, Radish Sprouts and Lettuce

Ingredients for 1:
flakes of 1/2 Raw Celeriac (100 gr)
Radish Sprouts 20 gr
lettuce 100 gr
dried cranberries
almonds
Chives

Dressing:
Salt and pepper
extra virgin olive oil
1/2 squeezed lemon

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Sedano rapa, germogli di ravanello e lattuga

Ingredienti per 1:
1 / 2 Sedano Rapa crudo tagliato a scaglie sottilissime
Germogli di Ravanello 20 gr
lattuga 100 gr
mirtilli rossi secchi
mandorle
Erba cipollina

Condimento:
Sale e pepe
olio extravergine di oliva
1 / 2 limone spremuto

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