Wednesday, 20 June 2012

Red Currants, Blueberries and Rocket

Red Currants, Blueberries and Rocket

SERVES 1

INGREDIENTS:
Red Currants 30 gr
Rocket 50 gr
Chicory 50 gr
Blueberries 30 gr
A handful of Walnuts

DRESSING:
A couple of pinch of salt
Balsamic vinegar
Organic Extra virgin olive oil.
A lot of Smoked Chilli flakes


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Ribes, Mirtilli e Rucola

INGREDIENTI PER 1:
Ribes 30 gr
Rucola 50 gr
50 gr di cicoria
Mirtilli 30 gr
Una manciata di Noci

Condimento:
Un pizzico di sale
Aceto balsamico
Olio extravergine di oliva.
Un sacco di peperoncino affumicato

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